University Of Pune Question Paper
B.H.M.C.T. (Second Semester) EXAMINATION, 2011
202 : FOOD AND BEVERAGE SERVICE-II
(OLD AND NEW PATTERN)
Time : Two Hours Maximum Marks : 40
N.B. :— (i) Attempt any four questions.
(ii) All questions carry equal marks.
(iii) Draw diagrams wherever applicable.
1. (a) Classify alcoholic beverages. [2]
(b) Explain different types of Meals. [4]
(c) Write the ![]()
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